The Winter Locavore with Martha Stafford. $ 70
Sun Jan 10 at 10AM (duration 3½ to 4 hours).
In this class Martha will teach the importance of buying and eating local seasonal food. Martha is one of the pioneers in local cooking and has written many cookbook recipes pertaining to this subject. Menu may change slightly due to the availability of local vegetables at the market.
Mushroom Soup
Braised Winter Greens
Baked Rockfish with Onions and Virginia Wine
Winter Squash Bread Pudding
Apple Cake
see the full list of upcoming classes and a great series on healthy cooking via charlottesvillecookingschool.com Just came across the website for the Charlottesville Cooking School: what a wonderful selection of classes for the devoted foodie, culinary hobbyist or aspiring chef!
